(1H-indole-3-yl)methanol CAS#700-06-1 Buy Custom

Aolisenchem provides chemical intermediates (1H-indole-3-yl)methanol CAS#700-06-1, which is produced by the breakdown of the glucosinolate glucobrassicin, it also can be found at relatively high levels in cruciferous vegetables such as broccoli, cabbage, cauliflower, brussels sprouts, collard greens and kale. It is also available in dietary supplements. It is the subject of on-going biomedical research into its possible anticarcinogenic, antioxidant, and anti-atherogenic effects. 

Specifications of (1H-indole-3-yl)methanol CAS#700-06-1

Appearance: white to off white crystal solid

Purity: 98%

Density: 1.272 g/cm3

Boiling Point: 360.6ºC at 760 mmHg

Melting Point: 96-99ºC

Water: 0.5%